BAKESTONE MEDIUM WHITE BREAD PMP

Bakestone Retail PMP £1.05  Research conducted by market analyst HIM shows more than one in five shoppers are more likely to buy a product if it is price-marked.

SKU: RO1466 Category:

Bakestone Retail PMP £1.05  Research conducted by market analyst HIM shows more than one in five shoppers are more likely to buy a product if it is price-marked. Initially viewed with suspicion because of their impact on profitability, price-marks are now valued by the majority of operators, who also appreciate the time saved on pricing-up.

The order code is  RO1466 . Minimum shelf life on delivery, 5days

Nutritional Information

Nutrition Information Per 100g Per Medium Slice 41g Per Thick Slice 48g

Energy kJ

952

390

457

Energy kcal

227

93

109

Fat  (g)

1.2

0.5

0.6

of which saturates (g)

0.2

0.1

0.1

Carbohydrate (g)

46.2

18.9

22.2

of which sugars (g)

3.0

1.2

1.4

Fibre (g)

2.3

0.9

1.1

Protein (g)

7.8

3.2

3.7

Salt (g)

1.1

0.4

0.5

Allergy Information

Allergen Information:
Contains Yes/No From Which Ingredient If yes declare as
Allergy advice Contains:
Cereals containing Gluten (Wheat, Rye, Barley, Oats, Spelt, Kamut) and products thereof Yes Wheat Flour Wheat/Gluten
Shellfish (Crustaceans) and products thereof No
Molluscs and products thereof No
Fish and products thereof No
Eggs and products thereof No
Peanuts and products thereof No
Soya Beans and products thereof Yes Soya Flour Soya
Milk and dairy products No
Nuts (Almond, Hazelnut, Walnut, Cashew, Pecan, Brazil, Pistachio, Macadamia, Queensland) and products thereof No
Celery and products thereof No
Mustard and products thereof No
Sesame and products thereof No
Lupin and products thereof No
Sulphur Dioxide or Sulphites (at levels above 10 mg/kg SO 2) No
Suitable For:
Vegetarians Yes

This product complies with all UK and EU legislation.

Coultons Bread Ltd. reserves the right to amend details on this specification without prejudice to product quality or legal disposition.

Ingredients

Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Emulsifier: E472e, Soya Flour, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300.

Composition:

Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt,  Emulsifier: E472e, Soya Flour, Preservative: E282, Rapeseed Oil, *Sugar, Flour Treatment Agent: E300, *Acidity Regulator: E524, *Enzyme, *Stabiliser: E415, * Anti Caking Agent: E535.

*Processing aids, not declared under current UK legislation.

Genetic Modification Information

All Soya Flour used by is from an ‘Identity Preserved’ source. None of the bread we currently produce contains any ingredients, additives or flavourings, which are Genetically Modified or have been produced from Genetically Modified Organisms, and in accordance with current EC Regulations does not require labelling.